Welcome On Board: Kopitiam and Rumah Terbalik in Tuaran, Sabah

Monday, May 27, 2013

Kopitiam and Rumah Terbalik in Tuaran, Sabah

Third day we were driving to Kundasang but morning drop by somewhere else to have breakfast.

First stop for Sabah type of Pork noodle, they called it 生肉面. They told me KL have it as well but not as good as this. :-)

Kedai Kopi Melanian 金沙园生肉面

I like the noodle but some of them prefer the soup. I think both also nice la..worth a try. Figured out Sabah got lots of handmade noodles like this..every shop have their signature noodle. This is uncommon in Penang.

Anyway I love the chili, shop like this must have exceptional and extraordinary chili to accommodate the noodle, sometimes is not the noodle that nice in fact is the chili. Haha..

Magnificent duck meat I should say. Lol..not a duck meat lover but this fit my taste. Love it!

Kedai Kopi Melanian 金沙园生肉面

34, Jalan Pantai, 88000 Kota Kinabalu Sabah.

Contact: 016-829 8668

The shop that is selling duck meat. We ta pao to the other noodle shop. Haha..kill two birds with one stone!

Restoran Kin Hwa 京华美食餐室

DBKK. No. 7-0, Block C, Ground Floor,

Inanam Business Centre,

88450 Kota Kinabalu, Sabah.

Contact: 013-856 2265 / 016-841 0969

Business Hour: 6.30am to 3pm

Next stop, we were hunting for custard bun in this coffee shop.

Unfortunately the baked one is not ready yet so at last we pick the steam bun. Anyway I like the Q-ness of the bun and they have variety of fillings. I chose butter and char siew, both also not bad.

Sorry I forgot how much it is exactly, around RM1 to RM1.20 I guess.

They are famous for the baked custard buns anyway, but it starts selling at 11.30am.